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Periyaki

Enough talk already… let's eat!

Month: May 2011

Steak n’Bean Chili

May 27, 2011 peroki In the Kitchen

Here is a chili recipe that cooks in a slow cooker that has steak, ground sirloin and sausage with 4 kinds of beans (white, brown,

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Steamed Artichokes

May 14, 2011 peroki In the Kitchen

Eating artichokes is sort of like eating sunflower seeds… it takes a bit of work pulling off the petals and nibbling off the tiny bit

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House Special Chow Mein

May 3, 2011 peroki In the Kitchen

This is a great recipe to make for a potluck or large gathering. It has a little bit of everything, hence the House Special name.

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